ONE of the town's veterinary practices has been joined by its sister company in a bid to bring both brands closer together as Swindon is seen as the perfect location for this innovative business.

TV vet Joe Inglis, who is the CEO of Vet's Klinic, is also the founder of Vet's Kitchen, which is a range of foods and supplements aimed at improving the health of dogs and cats through natural recipes and advanced nutrition.

The food is backed by the veterinary expertise of Vet’s Klinic, which serves as a hub for innovation and product development for Vet's Kitchen. Vet’s Kitchen is the only veterinary pet food brand to have a significant presence in the grocery market and Joe believes Swindon provides a great location for his fast growing company.

"Swindon ranks among the top five UK towns and cities for business investment, which makes it the ideal place to grow a business and testimony to that is our vet practice Vet's Klinic, which has been extremely popular with the Swindon pet owners," said Joe.

With a busy team of vets and nurses seeing hundreds of patients every week, Vet's Kitchen benefit from the latest high quality veterinary expertise.

"In my Vet's Klinic surgery I see the impact that diet can make on pets and Vet's Kitchen range of foods offers the very best nutritional care. I use my veterinary knowledge and experience to create the recipes and ensure that each product delivers real health benefits," said the vet.

Vet's Kitchen products are available from Sainsbury’s, ASDA and Tesco stores and online at Amazon, Ocado and Jollyes, Zooplus and vetskitchen.co.uk.