Lara Cooper, foot health practitioner at Wood Street Wellbeing Centre in Old Town.

Do you cook a lot yourself? What is your failsafe dish?

Yes, I love cooking, my failsafe dish is lasagne. All my family love it!

Where do you like to eat out? How often?

We love to eat at our local pub, The Five Bells in Royal Wootton Bassett, the food is to die for!

What do you always hope to find on a menu? For starter? Main course? Dessert?

Starter- garlic prawns. Main Course- lamb of some sort. Dessert- crème brûlée.

Which foods did you hate as a child? Do you eat them now?

I really don’t like potatoes - especially mash. I still don’t eat it. Many people find this weird.

What is your favourite drink? Alcoholic and non-alcoholic.

For alcoholic: Prosecco all the way. I love a night out with the girls and Prosecco is always involved!

For non-alcoholic: you can’t beat a cup of tea or freshly-squeezed orange juice on a summer’s day.

Marmite: yes or no?

No!

What is your guilty pleasure when it comes to food... something you know you shouldn’t eat, but do anyway?

Gherkins, I could eat a whole jar in one sitting. Wrong I know!

You are on your own at home watching a film. What is you snack of choice?

Either Chilli Heatwave Doritos for savoury - they are immense or a White Magnum for sweet.

You’re eating a bacon sandwich...ketchup, brown sauce or nothing at all?

Definitely ketchup.