Reigning Miss Swindon CATISSA CREIGHTON, 22, tells us about her
life with food
Do you cook a lot yourself? What is your failsafe dish?
I am a terrible cook! My failsafe dish is probably cottage pie – it doesn’t involve any complicated ingredients and and I don’t need to worry about presentation!
Where do you like to eat out? How often?
I eat out a couple of times a week for lunch or dinner. I love spicy food so I like to go to Mexican, Indian and Oriental restaurants. I also like tapas.
What do you always hope to find on a menu? For starter? Main course? Dessert?
I am not a fussy eater and I like to try different things. I love ice cream sundaes – especially with banana ice cream, but I have yet to find a local restaurant which serves it!
Which foods did you hate as a child? Do you eat them now?
I hated most fruit and vegetables. I’m glad I have grown to love them now!
What’s your favourite drink? Alcoholic and non-alcoholic.
My favourite drinks are fruity, such as a Bahama Mama (rum) cocktail or fruit smoothies.
Marmite: yes or no?
A definite no!
What’s your guilty pleasure when it comes to food...something you know you shouldn’t eat, but do anyway?
I eat way too many sweets! I get very excited when I see a pick ‘n’ mix stand.
You are on your own at home watching a film. What is your snack of choice?
Popcorn, of course!
You are eating a bacon sandwich... ketchup, brown sauce or nothing at all? Definitely ketchup!
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